The Sherpa is an ethnic group that lives on the higher mountainous region mainly distributed in every districts of Sikkim. Sherpa shares a common Tibeto-Burman language and follows an ancient form of Buddhism tradition.
There was a time when Sikkim had territories that was spread across the larger portion, the boundary in the north was Dipdala in the north, Shingsa Dag-Pay, Walang, Yangmag Khangchen Yarlung and Timur Chorten in the west, down along the Arun and Dudh Kosi rivers, down to the Maha Nodi, Nuxulbari and Titaliyain the south, on the east Tagong La and Tang La on the north (subba, 2007; 289). Similarly Sherpa settlement is found in the Sikkim, Tibet, and eastern side of Nepal, Darjeeling, Bhutan, (Europe and America).
Showing areas with higher concentration of Sherpa population in Sikkim
Districts | Areas with higher concentration of Sherpas population |
West district (Gyalsing & Soreng District) | Ribdi, Bharang, Okharey, Upper Thambong, higher elevation of Tashiding, Uttarey, Begha, Upper Bermoik, Siribadam, Singling and Buriakhop. |
South district (Namchi District) | Ralang, Nayabusty, Wok, Dew-Damthang, Jaubari, Basghari, Perbing, Temi, Namchi, Kewzing, Bermoik-Palak, Phali-Parengtaar, Ben and Thingrithang. |
East district (Gangtok & Pakyong District) | Premlakha, Phadamchen, Nimachen, Bouchen, Phengdong, Agamlok, Dokchen, Lafa, Chujachen, Rongli, JN Road, Changu, Gnathang, Kupup, Pathing, Khamdong, Tokchi, Thek, Busuk and Bojoghari. |
North district (Mangan District) | Kabi Lingchom, Gairi, Ghaikhana |
Sherpas are divided into various paternal clans group and sub-groups. Ru literally means “bone’: Sherpa believe that a child inherits bone from the father and blood from the mother. It is generally accepted that the four original Clans (Lama Serpa, Chawa, Minyagpa and Thimmi) came into existence as paternal clans. Other clans are formed as sub-clans of the original four paternal clans.
The Lama clan came as the Lama Serpa and Lama Gonpa brother clans. The chawa remained a single clan that originated from a lama and his family. The Thimmi clan gave rise to the Salakha, Lhakshinto, Kambache, Goparma, Paldorje, Binagpa, Mendowa and Chhusharwa. The Minyagpa gave rise to the Pinasa, Gole, Gartza, Pangkarma, Thakto, Khapa, Penagpa, Shari-topa and Yulgongma brother clans. Sherpa custom does not allow marriage between members of the same clan or brother clans.
Sherpas of Sikkim are originally of Buddhist faith and almost all the customs, culture and traditions are shaped by the philosophy of Buddhism belief. They celebrate Losar and Chirim Lhapsang as their main festival. Other than that Sherpa also celebrated Saga Dawa, Drukpa Tshechi, Buddha Jyanti and Lhabab Duchen. These occasions are religious in nature, with important participation by Lamas and monks. The main deity of Sherpas is Deo Padma Sambat or (Guru Rimpochay). Gumpas are found in almost all Sherpa villages, where they gather together to celebrate their festivals in an epic scale. Losar is the festival celebrated by them at the start of their new year normally in the month of February. During the festivals people put on their best costumes and wear their jewelry. These are generally made from yak and sheep wool, colored with natural dye. The woolen clothing is thick to suit the cool environment of the Himalayan highlands. Chirim Lhapsang festival is a community sponsored deity worshiping ceremony that takes place in villages. It is meant to invoke the protector deities seeking protection of land, crops, livestock and the people.
RELIGION
The Sherpas are the followers of the Nyingmapa sect of Buddhism. Many of the great Himalayan Mountains are worshiped as gods. Each Sherpa villagers recognizes mountain gods identified with certain peaks that are their protective deities. The Sherpa perform many rituals for different purposes. Rituals are performed to heal sickness, to appease deities, to promote peace, to earn religious merit and to avoid misfortune. Many of these ritual traditions are inherited from the ancient Phenpu (Bon) religion. Rituals are performed by learned priests, village shamans and lay practitioners alike. They require particular ritual items or objects. Most wooden ritual objects are locally made whereas the finer metallic objects are imported from elsewhere.
SHERPA FOODS
The Sherpas are usually non-vegetarian. The Sherpa staple food is potato and wheat from which they prepare varieties of items for their consumption. In addition, they use to drink sujya (tea served with salt and butter) at all meals and throughout the day. A typical breakfast consists of sujya andchhampha(roasted barley flour) is taken usually. Lunch is eaten in the late morning and may include boiled potatoes which are dipped in ground spices. In the dinner they like to take shen (stiff dough made from flour of grain) with somarshundur (soup of preserved soft cheese) and nurma/durma (mash with potato’s gravy specially served with stiffed dough). In the Sherpa society their special food is femar (a mixer of roasted corn flour and butter). It is very necessary food in the marriage ceremony. Their some food varieties are; boiled potato with a pickle of aermang (timboor), chhampha (roasted barley flour), rigikur (potato bread), fe-shen (stiff dough made from flour of grain), rildok (mashed potato mixed with wheat flour), pakril (food made from wheat and bread), momo (steam food made from wheat flour with mixing of vegetables & meet), chhen (dried greencorn mixed with meet or vegetable commonly known as phalgi), shakpa/aeri (a typical strew food consisting of balls of dough & vegetable), nurma/durma (mash with potato’s gravy specially served with stiffed dough), thukpa (noodle made from wheat flour), towa (noodle made from potato), kaksyer (raw corn flex), sharkam (soup of soft fresh cheese) etc are occasionally and seasonally consumed. Dairy products, especially butter and curds, are important in the Sherpa diet. Sherpas eat meat, but as practicing Buddhists they will not kill animals themselves.
SHERPA TRADITIONAL DRESSES
Sherpa dresses are similar to that worn by Tibetans. Sherpas live in the high altitude thus it is cold all the year round. For many months the land is snowcovered. The clothing and costumes of the Sherpa people were/are generally made from yak and sheep wool, and colored with natural dye. The wool clothing is very thick to suit the cold environment. Men wear their chhuba to knee length and under it they have a jacket or shirt with a stiff high collar and extremely long sleeves tetung. Women wear a sleeveless chhuba called engi, or a sleeved one called tongok. Over it they wear multicolored striped woolen aprons worn to cover the front and back of the bodies below the waist which is called pangden and gyaptil respectively. Both sides of pangden have a kingkap (triangle shape stiff) which determines the marital status of the woman.Both males and females wear high, woolen boots with hide soles (docha). The uses of traditional clothing are being confined to a ceremonial occasions. Only Sherpa women, monks and nuns are wearing traditional dresses at all the season. Traditional shyomung (woolen hat) completes the dresses of Sherpa men and women.
SHERPA ORNAMENTS
Sherpa Jewelry is very unique and different from the others. There is the apron buckle which is called kyetig. It is a silver buckle that women use to hold the back and the front of their aprons. There are some ornaments which Sherpa women wear in ceremonial occasion and some of them were wear all the time in the villages. They are dzhichhuruk(onyx with coral), mathil (golden bracelet), kaau (golden pendant),inanila (sapphire),dzhi (onyx), pykurkukte (earring), chapchap (silver batch), gyanjyan (golden necklace),dikra (silver and golden chain that is hold in the front waist to the right side shoulder) and tiktik (necklace worn on a special occasion). Lastly, there is an alung. This is a men’s earing. These earrings are made of gold and they have turquoise or coral insets.
SHERPA SONGS & DANCES
Sherpa communities have a rich tradition of folk songs and dances. They sing folks songs to bonds people together, uplifts their spirits and provides recreation and rejuvenation. There is a traditional Sherpa saying –Lu min taam yin – which means songs are not just songs but are a medium of communication. They singselo (Sherpa selo), tashi-sol-che and yangdosiba. Shebdro song is very much popular in the Sherpa community across the world. They perform folk dances such as shebru dance (group dance perform by connecting hands), shyaptuk dance (group dance), nading dance (dance by tapping foot), tashi-sol-che dance (dance performed in marriage ceremony), yangdosiba (ceremonial dance), silluwa dance (the dance performed in marriage ceremony by two dancers with holding sword and yak’s tail), Khayirolyang dance (traditional instrumental dance), dramngyang dance (traditional instrumental dance),chyakikargna dance (traditional instrumental dance), khirkhuley dance (foot stepping dance) and yungmakabu dance (bamboo dance).
ZENDI (SHERPA TRADITIONAL WEDDING)
One of the most important events in Sherpa culture is Tartang/Zendi (Merriage). A marriage is arranged by the mutual consent of the couples’ parents, often respecting the veto of the child. The traditional Sherpa wedding is a lengthy process lasting more than a week. The wedding practices are carried out mainly for propose of bestowing happiness and prosperity in the couple’s married life. A Sherpa wedding consists of several stages.
NAME GIVING CEREMONY
The name-giving ceremony of a Sherpa child is an important event. The local lama (Buddhist spiritual leader) is informed of the birth and the time that it occurred. On the basis of this information, the lama determines the child's name and when the naming ceremony should take place. Children,their first name is often named after the name of the day of the week on which they were born. Thus a baby born on Friday would be called "Pasang" (the Sherpa word for "Friday"). The lama, relatives, and neighbors are invited to celebrate the name-giving at a feast.
DEATH RITUALS
Funerals are the longest and most elaborate life-cycle ceremonies; the body is cremated, and the soul of the deceased is encouraged, through ritual action and instruction, to seek an advantageous rebirth.When a person dies, lamas are called immediately to perform rituals to try to generate good, positive energy for the deceased. There are many different customs, but, usually, the body is kept for three days then cremated. The remnants of the fire mixed with clay and are made into tsatsa that are left in achortenor under a large rock at the end of 49 days. Every seven days after the death, special prayers (denjen) are offered in the homeof the deceased or in the monastery until 49 days. One head lama is staying at the deceased home and every morning and evening in the same time the head lama offeringsurbi(mixture of nine items made by chhampa, minduk, milk, cord, butter, honey, black suger, sakker) on the fire’s hot coals for the spirit of the deceased until 49 days. The Bardo for 49 days after the death is the time and space between lives, by the end of which the person’s next life is determined and they may be reborn.